Pizzaria Brandi

Continuously -- and successfully -- operated since 1780, this restaurant is a must visit. Back in 1889, the pizzaiolo (pizza chef) was so renowned for his pizza that he was invited to prepare it for the royal family who had never tasted it. He created a pizza with mozzarella, basil, and tomatoes -- the colors of the newly unified country's flag -- and named his creation pizza alla margherita in honor of the first queen of Italy, Margherita di Savoia. The queen accepted the offering, and the pizza became an instant favorite throughout the country. The restaurant succeeds in being good and authentic in spite of the streams of tourists now mixed in along the locals. The pizza is superb. Try the alla Totò, a deep-fried pizza somewhat like a calzone; but for many, it is only an appetizer. If you have a hard time choosing, we recommend one of the tasting menus. Children are welcomed with highchairs, child-size pizzas, and infinite patience from the staff.

Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.