Kristina's/Pegasus Restaurant

Frommer's Review

Come here if you need a break from standard Greek fare. Kristina's has been an institution in Skyros town for some years, but in 2000 it moved to the locale of the former Pegasus Restaurant, a neoclassical building (ca. 1890) in the center of town. The Australian proprietor/chef, Kristina, brings a light touch to everything she cooks. Her fricasseed chicken is excellent, her herb bread is tasty, and her desserts, such as cheesecake, are exceptional.

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