One of the more prominent members of Barceloneta Cuina, a restaurant organization that aims to promote the seafood gastronomic traditions of the fishermen’s neighborhood, La Mar Salada serves old-fashioned dishes like bombas (potato balls with a bit of blood sausage in the middle) or heavily breaded and deep-fried squid. Both dishes are usually bathed in the garlicky Catalan eggless mayonnaise called “allioli.” But this inventive restaurant is also known for its lobster fritters and a dynamite version of rape suquet, a seafood soup made with monkfish, clams, onions, tomato, saffron, and sweet paprika. Desserts are out of the ordinary and presented with flair.
Barcelona
Travel Guide
Barcelona› Restaurant
La Mar Salada
Passeig Juan de Borbo, 58–59
Our Rating
Neighborhood
Waterfront and La Barceloneta
Hours
Mon and Wed–Fri 1–4pm and 8–11pm, Sat–Sun 1–11pm
Transportation
Metro: Barceloneta
Phone
93-221-10-15
Prices
Entrees 9.50€–28.50€, set menu 19.50€
Cuisine type
Catalan/Seafood
Web site
La Mar Salada
Other
Reservations recommended
![1 star(s) 1 star rating](/assets/rating/fromm-rating-1star.png)
Map
Passeig Juan de Borbo, 58–59 BarcelonaNote: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.