Cazuela de la Esparteria
A marketplace during the day, Plaza de la Corredera is filled with diners and drinkers at night. Its huge dimensions and low lighting make it a little uninviting after dark, but luckily this restaurant just off the square has an abundance of atmosphere. By 9pm it is crammed with people standing at tables outside, perching in the bar, or bagging a table in the large restaurant inside. Somehow the friendly staff manage to get everyone fed. You can opt for tapas, half or full raciones of all the classics, but it’s particularly good for fish. Try the signature eggplant with salmon or a range of battered and fried fish, perfect with a cool glass of Montilla-Moriles fino.
A marketplace during the day, Plaza de la Corredera is filled with diners and drinkers at night. Its huge dimensions and low lighting make it a little uninviting after dark, but luckily this restaurant just off the square has an abundance of atmosphere. By 9pm it is crammed with people standing at tables outside, perching in the bar, or bagging a table in the large restaurant inside. Somehow the friendly staff manage to get everyone fed. You can opt for tapas, half or full raciones of all the classics, but it’s particularly good for fish. Try the signature eggplant with salmon or a range of battered and fried fish, perfect with a cool glass of Montilla-Moriles fino.
Details
Bookstore
Available as paperback
and as e-book.
