Restaurants in Krakow
Most of the fancier and more established restaurants are in the Old Town on the main square or along the streets running off the square, particularly to the south. The newer, trendier, and sometimes better places are located in Kazimierz. One area in the former ghetto to look is along Plac Nowy; the other dining cluster, including most of the Jewish-themed restaurants, is along Szeroka. Except for the very pricey places in the Old Town, dress is mostly casual. That's particularly true of the Kazimierz locales, which cater to a largely student and young professional crowd. Note that though many restaurants will claim to stay open until 11pm or "until the last guest," on slow nights kitchens often start closing down at 10pm. Go early to avoid disappointment.
Cafes -- There is no shortage of cafes in Kraków catering to all tastes and budgets. You'll find the greatest concentration along the streets that radiate off the main square and around Plac Nowy in Kazimierz. In nice weather, the entire Rynek Gówny is transformed into a giant cafe.
- Contemporary Polish
Ancora
Original cuisine is what this destination restaurant delivers, thanks to the deft hand of chief chef Adam Chrzątowski. This former philosophy graduate learned his trade in the top hotels of Warsaw, and had a mission to run his own place in which the cornerstones of Polish cuisine…$$Old Town - Italian
Aqua e Vino
A suitable candidate for best Italian in town, the creative, contemporary “Water and Wine” specializes in dishes from the Veneto region. This chic eatery also offers quality Italian wines and a selection of cocktails, which can also be enjoyed in the lounge bar.$Old Town - Jewish
Ariel
Though there are very few Jews left in Krakow, the Jewish restaurants in this town are thriving. Tourists flock to this home-like favorite, in the heart of the Kazimierz (the old Jewish quarter), partly because of the scrumptious Jewish standards (matzoh-ball soup, roast goose,…$Kazimierz - Italian
Avanti
Set in the rapidly gentrifying neighborhood just outside the Old Town in the student quarter, Avanti comprises a top-quality restaurant, garden cafe, and orangerie with its own extensive menu. The food is sublime, whether seafood spaghetti with pesto, grilled prawns on mixed salad,…$$By Old Town - Hungarian
Balaton
Balaton has been here for decades, and it remains a classic Magyar haunt thanks to its traditional menu, wooden, two-room interior and old-school waiters. The food is highly authentic, of the type your grandmother would have served (had you been raised in this part of the world).…$$Old Town - Polish
Bar Grodzki
The menu board in English and Polish at this perennial local cheapie tells all. A list of domestic standards, most for under 10 z, attracts a regular crowd of budget-conscious diners, workers, and backpackers. Bigos cabbage-and-sausage stew, pancakes, and pierogi are all featured,…$Old Town - International
Baroque
A contemporary cocktail bar and restaurant, where the visitor can opt for a simple pasta dish say, tagliatelle with salmon and broccoli or black spaghetti with seafood; or splash out on a hefty and well-presented steak, lamb, or duck. There are classic Polish dishes as well as…$$Old Town - Polish
Chimera
Professors from the nearby university buildings frequent this long-established Polish favorite offering the widest selection of salads in town, although most come for the hearty goose and duck. Children’s theater performances are sometimes given on Sunday mornings.$$Old Town - Polish
Chłopskie Jadło
With branches all over Poland, and four in Krakow, Chłopskie Jadło is a reliable purveyor of traditional local cuisine. A vast range of favorites are offered in suitably rustic digs—there are 20 soups alone. Specialties include pork ribs or roast, both with Silesian dumplings, and…$Old Town - Polish/cosmopolitan
Copernicus
When director Roman Polański is in town, this is where he dines. Amid frescoes and beneath a Renaissance ceiling, an attentive staff serve superbly conceived seasonal dishes such as duck with foie gras spiced with marjoram and veal with marinated tongue on a truffle and potato…$$$Old Town - Corsican
Corse
Poland’s only Corsican restaurant has been in business for 2 decades, serving Calvi-style filet mignon with Roquefort sauce and African catfish to four rooms of satisfied diners. The outstanding main dish (for three) is a beef fondue, and there are four very good vegetarian dishes…$$Old Town - French
Cyrano de Bergerac
One of the best restaurants in Poland, and certainly the top French table in town, the exclusive Cyrano serves banquet-worthy dishes in a historic medieval cellar. Châteaubriand with three-pepper sauce, cognac flambé, and warm fresh vegetables, and St. Jaques scallops with fettuccine…$$$Old Town - Seafood
Farina
Krakow’s premier fish restaurant makes imaginative use of imported delicacies from Brittany and Italy. Farina specializes in whole fish such as John Dory, Dover sole, or sea bream, baked with garlic and herbs. Order lobster 5 days in advance. The kids’ menu (5 z–14 z) offers a number…$$Old Town - Georgian
Gruzińskie Chaczapuri
Some two dozen Georgian dishes are available at each of Krakow’s five branches of the Chaczapuri chain. Cheese, pork, chicken, and aubergine all feature strongly on a menu where little costs more than 20 z. Vegetarians are well catered for too, with a handful of tasty…$Old Town - Polish
Hawelka
This is the most famous place in town—you’re not just here for the pricey beef tenderloins but for the Habsburg ambience and 130-year-old tradition. Salmon, wild boar, and chicken are heavily featured on an extensive menu, but leave room for desserts such as ice-cream soufflé with…$$Old Town - Lithuanian
Jarema
Specializing in dishes from eastern Poland and Lithuania, this is a lovely, traditional venue on a quiet square just minutes from the Old Town. Tuck into the free appetizer of rustic bread and lard and choose from a well-conceived menu featuring Lithuanian chilled crayfish soup, and…$$Near Old Town - American
Jeff's Grill & Bar
If you’ve been in Krakow a while and you’re starting to crave baby back ribs or a serious burger, this is where to head. Smiling waitresses serve up hulking portions of beef fillet, lamb chops, or sizzling fajita platters. Golden pancakes, eggs Benedict, and French toast all feature…$$Kazimierz - Jewish
Klezmer Hois
This landmark venue is a cafe, restaurant, theater, hotel, and music venue in one, its three public rooms dressed like a 19th-century drawing room. As concerns the restaurant, Jewish favorites such as berdytchov and matzoh-ball soups, stuffed goose neck, and cholent all feature,…$Kazimierz - Polish/International
Le Scandale
This plush restaurant and cocktail bar covers many bases from breakfast to way past bedtime. A late-night tapas menu includes filet of cod in a chorizo crust and shrimps with garlic, while mains feature breast of guinea fowl with green-pepper and white-wine sauce, and risotto with…$$Old Town - Mexican/international
Manzana
One-half cocktail bar, one-half restaurant, ‘Apple’ is a chic new Latin American venue. A basic five dishes of fish and meat are complemented by a handful of soups, salads, and appetizers. Watch out for the weekend specials, such as mussels in spicy sauce, and side dishes such as…$$Kazimierz - Polish/Italian
Marmolada
This pleasant, simple, and affordable establishment provides filling but tasty Italo-Polish dishes. Noodles and dumplings are the specialties here, as well as pierogi pancakes—you won’t leave hungry, that’s for sure. There’s also live music on weekends, although the atmosphere is…$$Old Town - Italian
Milano
A change of restaurants at the five-star Paƚac Bonerowski Hotel off the main square. The menu, created by chef Grzegorz Fic, concentrates on Italy, with plenty of seafood, all reassuringly expensive and exquisitely presented. Fresh fish—sea perch, gilthead, turbot—is the main feature…$$$Old Town - Polish
Miód Malina
The lines outside the front door year round are no coincidence—reserve a table or miss out on one of Kraków’s finest meals. And it’s not just the woodstove-prepared roasted pork knuckle or sweet marinated spare ribs—the staff are sweethearts. Finish off your meal with a traditional…$$Old Town - Polish
Pod Aniołami
This is local fare at its most rich and opulent, prepared in a beech-wood oven. Game is well represented—wild boar with beech-smoked bacon, red cabbage, and grilled pepper, and saddle of doe with cognac, stewed mushrooms, red cabbage, and raisins in wine. The beautiful setting,…$$Old Town - Polish/international
Pod Róza
This hotel restaurant exudes suitable grandeur, located in a leafy, light-filled atrium dominating the lobby. The menu is seasonal, mainly Polish, with plenty of game and mushrooms in the fall and salads in summer. Don’t miss out on dessert—warm chocolate cake with pineapple mousse,…$$$Old Town - Italian/Polish
Portofino
With a sun-catching terrace, Portofino cannot fail to capture regular passing trade—but the number of return customers indicates the quality of its cuisine. It’s not cheap—there’s a special weekend menu at 35 z, designed for diners to linger—but dishes such as braised veal tongue…$$Kazimierz - International
Resto Illuminati
Fresh ingredients are the cornerstone of this contemporary newbie, run by Irish co-owner and chef Michael Conney. The menu isn’t extensive but it’s seasonal and well-sourced. All takes place in a pleasant, contemporary atmosphere, occasionally accompanied by a pianist tinkling out…$$$Old Town - Polish
Sąsiedzi
”Neighbors” is a homely, rustic eatery serving Polish classics on three levels. The most atmospheric is the bare-brick and candlelit cellar, where couples can find a cozy alcove before tucking into a starter of mozzarella in yogurt sauce or mushroom soup, followed by veal in sage,…$Kazimierz - Polish/international
Szara
One of the most famous places in town, with a sister branch in Kazimierz, “Gray” provides a constant turnover of tourists with hefty portions of duck, veal, or beef lavished with wine or fruit sauces. Specialties include the starter of smoked reindeer tartar with horseradish, porcini…$$$Old Town - Contemporary
Trufla
Customers in this narrow, fashionably decorated dining room peruse the handwritten menu featuring daily-changing specials such as feta or goat’s-cheese salad, two sizes of goulash, or chicken filets. It’s not revolutionary cuisine, but it is tasty and well-presented. Trufla also…$$Old Town - Pizza
Trzy Papryczki
Commonly acknowledged to dish up the best pizzas in town, the “Three Peppers” uses all kinds of ingredients to flavor their famed pies. Pizzas come in two sizes, and are priced between 17z and 30z. There are also soups, salads, pastas, and meat dishes, as well as imaginative…$Old Town - Mediterranean
Vanilla Sky
Light, creative, mainly Mediterranean cuisine is served here in contemporary surroundings, and with a lovely terrace view to boot. Well-sourced, local ingredients are used in soups such as white asparagus with ham, and mains such as organic chicken breast with potato-and-truffle…$$Salwator - Polish
Wentzl
Beneath a sign dated 1792, this gourmet fixture on the market square is known for its signature recipes, often game marinated in an extravagant fruit-based sauce. Curiosities among the soups and starters include shark in Parma ham with citrus sauce, and cappuccino cream of artichoke.…$$$Old Town - Polish
Wesele
From the folks behind the reputable Miód Malina on Grozdka, this rustic eatery (‘The Wedding’) serves classic Polish dishes, including the stand-out goose breast, presented in a range of tasty sauces. Occasionally they hire musicians and singers to entertain diners with traditional…$$Old Town - Japanese
Youmiko Sushi Bar
In this minimalist eatery, delicate shapes of rice, fish, and vegetables are created to order, half the fun being watching the expert chef prepare your hosomaki, futomaki, or nigiri. Varieties of sushi and sashimi run from a basic cucumber hosomaki to a hand roll of unagi (grilled…$$Old Town - Polish
Zapiecek Polskie Pierogarnie
An Old Town cheapie (but goodie), this pierogi place dishes out steaming bowls of dumplings from a little hatch. Zapiecek is anything but sloppy though—the wooden interior is kept clean, the pierogi (sweet or savory) is prepared to traditional recipes. Also, it is a rare…$Old Town - Japanese
Zen Sushi Bar
One of the most popular of Krakow’s sushi restaurants, Zen attempts to be as authentic as possible, with a dining area upstairs where diners kneel on a tatami floor. In the intimate downstairs section (you get chairs here), dishes are categorized by color according to price, claret…$$Old Town
