Hidden away in a courtyard in the historic center of Pag Town, close to the seafront promenade, this quaint eatery makes an ideal spot for a romantic meal. The menu includes traditional local specialties such as Paški sir, fresh fish, and spit-roasted lamb, as well as seasonal treats like wild asparagus. It’s a little more pricy than other restaurants nearby, but most diners agree that it’s worth it.