Of the dozens of crêperies concentrated near the Montparnasse train station, this tiny dining room is one of the best. The galettes and crepes are perfectly cooked with lacy, crispy edges, and include fillings like bacon and egg, smoked salmon, and the can-do-no-wrong classic, ham and cheese. Try to save room for a sweet crepe after—the salted caramel butter crepe is a wonder. Tradition demands that this meal be accompanied by a bowl of “brut” cider (low alcohol content, for adults only). If there’s no room, try La Crêperie Josselin (the restaurant’s big sister) farther up the road.
Paris› Restaurant
Le Petit Josselin
59 rue du Montparnasse, 14th arrond.
Our Rating
Neighborhood
Montparnasse & Nearby (14th & 15th Arrondissements)
Hours
Mon–Sat noon–2:30pm and 6:30–11pm
Transportation
Métro: Edgar Quinet
Phone
01-43-22-91-81
Prices
Main courses 7€-15€
Cuisine Type
Crêperie
Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.