Just about everyone who’s in Pienza at mealtimes seems to squeeze through the narrow door of this family-run trattoria, where home-cooked meals are prepared by mom in the kitchen and served by dad and daughter in the yellow-stucco dining room. Pici all'aglione (with spicy tomato-and-garlic sauce) or zuppa di pane (a local variant on ribollita, with more cabbage) are stellar starters, followed by wild boar or suckling pig in season or grilled steaks any time. The dessert of choice is the house-made semifreddo flavored with walnuts and seasonal fruits and berries.
Trattoria Latte di Luna
Corso Rossellino, next to Porta al Ciglio
Our Rating Neighborhood Around Town Hours Wed–Mon 12:15–2:15pm and 7:15–9:15pm Phone 0578-748606 Prices Main courses 7€–16€ Cuisine Type Tuscan
Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.