About our rating systemRockpool is an institution known for its inventive food. At the helm is Neil Perry, one of Australia’s most high-profile chefs. Lunch is a great way to see what the fuss is about without breaking the bank—three courses will cost you A$79. It’s a true Sydney dining experience—if you can afford it. Reservations are essential. Also making waves in Sydney for its fish dishes, rotisserie meats, prime steaks, and pastas is sister restaurant Rockpool Bar & Grill, 66 Hunter St. ([tel] 02/8078 1900).
Sydney› Restaurant
Rockpool
11 Bridge St., Sydney
Our Rating
Neighborhood
Circular Quay, City Center & The Rocks
Hours
Mon-Fri noon–3pm; Mon–Sat 6–11pm
Transportation
Train, bus, or ferry: Circular Quay
Phone
02/9252 1888
Prices
Lunch one course A$52, two courses A$69, three courses A$79. Dinner 8-course tasting menu, followed by one choice from menu for A$125, two choices A$145 or 3 choices A$65
Cuisine Type
Contemporary
Web site
Rockpool
Neighborhood
Circular Quay, City Center & The Rocks
Hours
Mon-Fri noon–3pm; Mon–Sat 6–11pm
Transportation
Train, bus, or ferry: Circular Quay
Phone
02/9252 1888
Prices
Lunch one course A$52, two courses A$69, three courses A$79. Dinner 8-course tasting menu, followed by one choice from menu for A$125, two choices A$145 or 3 choices A$65
Cuisine Type
Contemporary
Web site
Rockpool
Map
11 Bridge St., Sydney SydneyNote: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.
