You can’t help but notice the mast, rigging, and sails that mark this restaurant in a converted stone warehouse. It’s one of four in a row next to the water below the main spread of The Rocks, and it’s popular at lunchtime, when businesspeople snap up the best seats outside in the sunshine. At night, with the colors of the city washing over the harbor, it can be magical. You get a choice of mains such as steaks, mud crab, fish filets, and prawns. The seafood platter, at A$185 for two, includes lobsters, Balmain bugs (small, odd-looking crayfish), prawns, blue swimmer crab, oysters, mussels, fish, and smoked salmon. The food is simple and fresh, at prices that reflect the glorious location and views.
Sydney
Travel Guide
Sydney› Restaurant
Waterfront Restaurant
In Campbell’s Storehouse, 27 Circular Quay West, The Rocks
Our Rating
Neighborhood
Circular Quay, City Center & The Rocks
Hours
Daily noon–10:30pm
Transportation
Train, bus, or ferry: Circular Quay
Phone
02/9247 3666
Prices
Main courses A$24–A$50
Cuisine Type
Contemporary
Web site
Waterfront Restaurant
![1 star(s) 1 star rating](/assets/rating/fromm-rating-1star.png)
Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.