Frommer's Review
Tucked away in a mews, the Grenadier is one of London's reputedly haunted pubs, the ghost here being an 18th-century British soldier. Aside from the poltergeist, the basement houses the original bar and skittles alley used by the Duke of Wellington's officers. The scarlet front door of the one-time officers' mess is guarded by a scarlet sentry box and shaded by a vine. The bar is nearly always crowded. Lunch and dinner are offered daily -- even on Sunday, when it's a tradition to drink Bloody Marys (made from a well-guarded recipe) here. In the stalls along the side, you can order good-tasting fare based on seasonal ingredients. Well-prepared dishes include pork Grenadier, Beef Wellington, and a chicken-and-Stilton roulade. Snacks like fish and chips are available at the bar.
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