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Maison Martinique ReviewExquisite country French cooking, a comprehensive wine list, and white-glove service complement the fine linens and imported china at this romantic standout owned and operated by Yannick Martin. Formerly known as Café du Soir, Maison Martinique is in the charming waterfront Caribbean Court Hotel. Excellent starters include Louisiana sausage with sautéed apples, foie gras with caramelized raisins, and exceptional escargot. Main courses include sautéed Dover sole and filet mignon stuffed with Roquefort cheese. Desserts might include raspberry and strawberry Napoleons and country apple tarts. Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip. Related Features Partner Deals:
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| 0 stars | Frommer's Recommended | |
| 1 stars | Frommer's Highly Recommended | |
| 2 stars | Frommer's Very Highly Recommended | |
| 3 stars | Frommer's Exceptional |
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