Grill restaurants are all the rage, but few can compete with this refined BBQ joint near Les Halles, which turns the concept of American-style grilling into something resolutely French: beech-smoked beef rib for two with mashed potato, fresh fish from petit pêcheurs (artisanal fishermen) with sauce choron (béarnaise sauce with tomatoes), and blue lobster with seasonal vegetables en papillote—all hands-down delicious. Even the fruit gets grilled, from brochettes of pineapple to apples in caramel sauce with Breton butter biscuits. Other desserts to look out for include the sticky pavlova, and fluffy churros (fried dough fingers) with chocolate. Chef Jean-François Piège is known for his playful approach to cooking, and the churros embody this, as he turns something simple into a gourmet dish.
Paris› Restaurant
Clover Grill
6 rue Bailleul, 1st arrond.
Our Rating
Neighborhood
Louvre & Île de la Cité (1st Arrondissement)
Hours
Daily noon–2:15pm and 7–10:30pm
Transportation
Métro: Louvre-Rivoli
Phone
01-40-41-59-59
Prices
Main courses 20€–70€; fixed-price menu 69€
Cuisine Type
French/Steakhouse
Web site
Clover Grill
![3 star(s) 3 star rating](/assets/rating/fromm-rating-3star.png)
Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.