This dinner-only place is in tourist central, just off Place des Abbesses, yet it’s jam-packed with locals, which is always a good sign—and the reason you’ll probably have to reserve ahead. The draw? Excellently executed bistro classics are served at low prices—like a delicious starter of runny egg cocotte with foie gras for 7.50€, a main of cheesy, potato-ey tartiflette served with magret of duck, or filet mignon of pork in port sauce for 14€, and simple but soul-satisfying desserts like red-fruit crumble and crème brûlée for 6€. The menu has other delectable meat and fish dishes, as well as soups and terrines, and service is with a smile. What more can you ask for?