Restaurants in Pontevedra

A little bit modern, a little bit traditional, Alameda 10 focuses mostly on making good, simple food without a lot of fuss. It has an extensive tapas menu that includes some unusual dishes like a small green salad with duck “ham,” a Portuguese-style cornbread, chicken croquettes, and…

Calling itself a restaurante marisquería, Casa Román really is all about the shellfish. Oven-roasted scallops are particularly popular, but the kitchen focuses on crustaceans. Several dishes use the European lobster (somewhat smaller than its American cousin). Depending on what’s on…

Self-taught chef Pepe Solla is an original, and his embrace of the classic flavors of Galician cuisine is matched only by his determination to make it all new. The old country house where Solla has just nine tables has been a restaurant for many years, but the chef gave it a complete…