Restaurants in both Bol and Supetar serve classic Dalmatian seafood dishes in addition to the local lamb for which Bračis renowned. Most of the people who stay in the big resort hotels take advantage of all-inclusive deals or at least half-board, though the standard of the food in those complexes is generally rather poor. For meals with accommodations, I recommend B&Bs only.

Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.