With exposed brick walls, wooden accents, and family-style service, Bounty on Broad strikes a nice balance with its casual vibe and upscale, rustic food. Located in a renovated two-story, 100-year-old dry goods store in the up-and-coming Broad Avenue arts district, Bounty’s food is Southern-inspired through and through, starting with their signature pommes frites: loaded fries smothered with country ham, scallions, goat cheese, and cheddar. Their fried Gulf oysters use grits from Hanna Farm in Arkansas for breading, which is a light, unique twist and might be the first thing that would tip you off to this little-known fact: Bounty on Broad is entirely gluten-free. For main courses, try dishes like eggplant lasagna with an Indian-inspired sauce made from pureed cashews, which is then topped with melted whole-milk mozzarella. To finish, sample the best key lime pie in town with a tart dollop of mascarpone ice cream. Tip: If there are only two people in your party, try to score a seat at the downstairs bar so you can watch all the action in the kitchen.
Memphis
Travel Guide
Memphis› Restaurant
Bounty on Broad
2519 Broad Ave.
Our Rating
Neighborhood
Midtown, Broad Avenue
Hours
Wed–Sat 5–9pm; Sun brunch 11am–2pm
Phone
901/410-8131
Prices
Main courses $27–$45
Cuisine Type
Southern
Web site
Bounty on Broad
Note: This information was accurate when it was published, but can change without notice. Please be sure to confirm all rates and details directly with the companies in question before planning your trip.